Fujian Global Ocean Biotechnology Co.,Ltd attended Food Ingredients South America 2019 from August 20-22, 2019 in Sao Paulo, Brazil. As one of the new markets to us, we have exported our carrageean to the customers of South America, who are devoted themselves in meat and dairy products. We have distributed our agar gradually in this Brazil and Argentina as well.
Exhibition time: August 20-22, 2019
Exhibition location: Sao Paulo, Brazil
Exhibiton Product: Agar Agar ; Carrageenan
Exhibition cycle: once a year
Introduction to the Exhibition:
South America International Food Ingredients and Technology Exhibition (Fi E Hi 2019) was organized by CMP Business Media at Expo Center North in Sao Paulo, Brazil.As an authoritative and professional exhibition of food industry in South America, Fi South America and Hi South America were held alternately, Fi and Hi were merged together.The event will be accompanied by CPHI SOUTH AMERICA, the SOUTH American World Pharmaceutical Raw Materials Fair.The show is one of Latin America’s biggest pharmaceutical raw materials shows and will be held at the same time and place as FISA, the 2015 South American International Food Ingredients Show in Brazil.
Covering an area of more than 20,000 square meters, the 2018 Brazil Ingredients Show attracted 11,255 professional visitors, and more than 500 food brands were on hand to promote their new products and technologies.83% of the participating enterprises affirmed the effect of the exhibition, believing that the exhibition met their participation expectations and achieved satisfactory results. 94% of the enterprises believed that the exhibition enabled them to maintain their current customers, develop ten times, and strengthen their brand recognition, making it a good way to promote enterprises.
Post time: Sep-08-2020